Why it's in the guide
Inside Arthur’s Market on the King’s Road, ASA serves Japanese dishes using fish prepared by the market’s own fishmonger. Chef Shaulan Steenson leads a menu that includes a lunch selection, à la carte dishes and omakase. Counter seats put the preparation in view, while tables offer a conventional restaurant setting. Sake and a short cocktail list accompany the food. Book through ASA’s own site for the dining experience you want.
Choose the chef’s counter or table dining when booking; ASA has its own menu and service times.
Worth a visit?
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